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Now Serving is a joint culinary project between the global podcast network, Eat Feed, and the two-time James Beard Award-winning food site, Leite's Culinaria. Hosts Anne Bramley and David Leite explore what's happening in food today. Every episode is filled with in-depth interviews with the people shaping what, why, and how we eat right now. In addition, audio essays explore the sheer pleasure of food and eating in all its forms.

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Now Serving #4

Anne talks with Natalie MacLean about pairing food and wine and Erin Ergenbright, from Leite's Culinaria, reflects on the idiosyncracies and the pleasures of a "Table for One."

 

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